Our company proposes a rich variety of olives thoroughly selected and wisely packed in accordance with the rules of the italian gastronomic tradition, in order to guarantee the  intense genuine taste of the ingredient that has always been part of men history.
Miccio has established and consolidated over the years its position on markets by providing a wide range of products, in order to meet customers expectations. Miccio has improved traditional manufacture developing two highly technological processes of production and packaging. Products in brine are obtained after numerous washes in automatic shaking tanks and applying meticulous salinity checks. Packaging in protective atmosphere (semirigid heatformed packaging) preserve olives freshness, especially all the organoleptic (taste and aroma) and analytic characteristics.
Preserving food with respect to Nature is Art...